On our last day in Canada we decided to just go for it! Take the additional three hour drive down the French coast and get one of these rappie pies I had read so much about. We found a small market, which was a beautiful drive to get to and ordered our rappie pies; clam and chicken. I was extremely excited to end my trip with a bang and this pot pie looking rarity was going to be my ticket, until, I dove into this delicacy and took a bite.
I remember hearing about gruel for the first time from Oliver Twist. With my first bite of rappie pie I knew I had found my 21st century equivalent. It was grey, soupy, heavy, flavorless and felt like you were chewing on the left over curds from the side of a pot when you over cook your pasta. In all the trip was amazing and the market was adorable. I recommend driving just about anywhere on Nova Scotia’s beautiful coast, but if you see rappie pie keep driving. I assure you without a doubt you will most likely not be wanting, “some more.”
Until next time,
Kath